Citation

Ng, Chai Yen and Neo, Han Foon and Teo, Chuan Chin and Mangruwa, Rajiv Dharma and Yuen, Yee Yen (2025) Halal Certification Traceability for Restaurants via Mobile Application. In: 2025 International Conference on Green Energy, Computing and Sustainable Technology (GECOST), 12-14 November 2025, Miri Sarawak, Malaysia.

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Abstract

The rise of digital innovation has transformed how consumers verify halal status across the food and service industries. This paper presents HalalLife, a mobile application developed to verify restaurants’ halal certificates in real time using QR code scanning, GPS tracking and Firebase integration. The app addresses key challenges such as incomplete certification data, lack of ingredient traceability and limited user trust. A custom dataset was developed to supplement the partial JAKIM halal database, enabling detailed product and location-based searches. The system includes usercentric features such as restaurant reviews, certification reports and real-time updates. The research demonstrates how mobile technology can enhance transparency, traceability and user engagement in halal consumption, offering a scalable and trustworthy solution for Muslim consumers.

Item Type:	Conference or Workshop Item (Paper)
Uncontrolled Keywords:	halal, transparency, certification, traceability, eateries
Subjects:	H Social Sciences > HD Industries. Land use. Labor > HD28-70 Management. Industrial Management > HD30.2 Electronic data processing. Information technology. Including artificial intelligence and knowledge management
Divisions:	Faculty of Information Science and Technology (FIST)
Depositing User:	Ms Suzilawati Abu Samah
Date Deposited:	20 Apr 2026 03:11
Last Modified:	20 Apr 2026 03:11
URII:	http://shdl.mmu.edu.my/id/eprint/15763

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