Items where Subject is "TP368-456 Food processing and manufacture"
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- TP368-456 Food processing and manufacture (2)
- TP Chemical technology (2)
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Number of items at this level: 2.
A
Altabaji, Wassem I. A. E. and Tan, Wooi Haw and Ooi, Chee Pun and Tan, Yi Fei (2023) Identification of Banana Leaf Diseases and Detection. Lecture Notes in Electrical Engineering, 983. pp. 425-434. ISSN 1876-1100
Q
Quek, Jerrald Jia Weai and Wong, Jun Leong and Tan, Joon Liang and Yeo, Chew Chieng and Saw, Seow Hoon (2025) Integrating Metagenomic and Culture-Based Techniques to Detect Foodborne Pathogens and Antimicrobial Resistance Genes in Malaysian Produce. Foods, 14 (3). p. 352. ISSN 2304-8158