Food Recognition with ResNet-50

Citation

Lee, Chin Poo and Zahisham, Zharfan and Lim, Kian Ming (2020) Food Recognition with ResNet-50. In: 2020 IEEE 2nd International Conference on Artificial Intelligence in Engineering and Technology (IICAIET), 26-27 Sept. 2020, Kota Kinabalu, Malaysia.

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Abstract

Object recognition has spurred much attention in recent years. The fact that computers are now able to detect and recognize objects has made Artificial Intelligence field, especially machine learning grow very rapidly. The proposed framework uses Deep Convolutional Neural Network (DCNN) that is based on ResNet 50 architecture. Due to the limited computational resources to train the whole model, the ResNet model is imitated and the pre-trained weights are imported. Thereafter, the last few layers of the model are trained on three datasets that have been acquired online. This process is called fine-tuning a pre-trained model. It is one of the most common approaches in building a DCNN architecture. The dataset that was used to evaluate the performance of the model are ETHZ-FOOD101, UECFOOD100 and UECFOOD256. The parameter setting and results of the proposed method are also presented in this paper.

Item Type: Conference or Workshop Item (Paper)
Uncontrolled Keywords: Convolutional neural network
Subjects: Q Science > QA Mathematics > QA71-90 Instruments and machines > QA75.5-76.95 Electronic computers. Computer science
Divisions: Faculty of Information Science and Technology (FIST)
Depositing User: Ms Suzilawati Abu Samah
Date Deposited: 12 Oct 2021 08:50
Last Modified: 12 Oct 2021 08:50
URII: http://shdl.mmu.edu.my/id/eprint/8268

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